"In a time when truth is under assault, Hector Macdonald is here to defend it. He offers clear-eyed, compelling guidelines for becoming a more accurate consumer and producer of information."--Adam Grant, author of Give and Take, Originals, and Option B with Sheryl Sandberg
"Unsparing in her depiction of the disease's harrowing effects, neuroscientist Genova also celebrates humanity..." --People"Sometimes it's easier to tell truth in fiction... And she tells it with heart and hope." --NPR "Her juxtaposition of scientific detail with compassionate, heartfelt storytelling is unparalleled." --Bookreporter
* A Washington Post Notable Fiction Book of the Year
* Named a Best Book of 2017 by NPR, The Guardian, The Boston Globe, St. Louis Dispatch
This innovative collection of recipes will have you grilling deeply flavorful dishes for lunch, dinner, or any time.
Perfect for home canners and preservers; hunters; followers of a Paleo, Keto, or high-protein diet; fans of dehydrators; or anyone looking to explore the centuries-old craft of drying meat, this beautifully photographed cookbook contains 40 easy-to-follow recipes for making and cooking with homemade jerky.