VIRTUAL AUTHOR EVENT // Dena Grunt - Table With a View: The History and Recipes of Nick's Cove

Due to the COVID-19 this will now be a virtual event held on Zoom.

Join Napa Bookmine on Tuesday, May 25th at 7:00PM PT for a virtual author hour with Dena Grunt, Owner and President of Nick's Cove, to celebrate the release of her new book Table with a View: The History and Recipes of Nick's Cove.

This is a VIRTUAL event and will take place on Zoom. You must fill out this form to attend. We will follow up with the event info within 48 hours of receiving your request.

This is a free event. If you are able, a donation of $5 is suggested to help us cover costs. Donate hereYou can also pre-order a copy of Table with a View below. Release Date: April 13, 2021.


ABOUT THE BOOK

Northern California’s historic Nick’s Cove restaurant brings you the finest in seasonal farm-to-table and seafood cuisine
 
Nick’s Cove, perched alongside beautiful Tomales Bay, opened its doors in the 1930s and has been a Northern California destination ever since. Table with a View: The History and Recipes of Nick’s Cove celebrates the historic restaurant, bar, and inn’s award-winning cuisine, which features fresh seafood, locally sourced meats, and seasonal produce from their on-site farm and garden, the Croft. Inspired by the area’s serene natural beauty and abundant resources, the restaurant’s dishes reflect the perfect combination of comfort and refinement, embracing an elegant approach to hearty farm-to-table cuisine. From new takes on classics such as Oysters Nickerfeller and Crab Benedict to hearty fare like Dungeness Crab Mac and Cheese and Seared Duck with Blackberry Sauce, Table with a View is much more than a cookbook—it’s a celebration of a cultural heritage in a region shaped largely by its culinary bounty.

 

ABOUT THE AUTHOR

Dena Grunt is president of Highway 1 Hospitality and oversees all aspects of operations at the company’s Northern California businesses. She lives in Petaluma, California, with her husband and son. Frankie Frankeny is a San Francisco–based food and lifestyle photographer whose work has been featured in over 70 cookbooks.

 

 

 

 

 

 

Event address: 
This is a virtual event.
Table with a View: The History and Recipes of Nick's Cove Cover Image
By Dena Grunt, Frankie Frankeny (By (photographer))
$29.99
ISBN: 9781944903657
Availability: On Our Shelves Now
Published: Cameron Books - May 11th, 2021

Northern California’s historic Nick’s Cove restaurant brings you the finest in seasonal farm-to-table and seafood cuisine
 
Nick’s Cove, perched alongside beautiful Tomales Bay, opened its doors in the 1930s and has been a Northern California destination ever since.