Browse Books: Business & Economics / Industries / Food Industry

The Sugar King of Havana: The Rise and Fall of Julio Lobo, Cuba's Last Tycoon By John Paul Rathbone Cover Image
$17.00
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Restaurant Prosperity Formula(tm): What Successful Restaurateurs Do By David Scott Peters Cover Image
$19.99
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Fat Chance: Beating the Odds Against Sugar, Processed Food, Obesity, and Disease By Robert H. Lustig Cover Image
$17.00
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International Harvester Buildings By Sarah J. Tomac Cover Image
$29.99
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Proverbs 31 Prepper By Annette Reeder Cover Image
$18.99
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From Barista to Boardroom: Lessons about Life and Leadership from a Career in Coffee By Christine C. McHugh Cover Image
$14.95
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Sawada Coffee Style By Hiroshi Sawada Cover Image
$32.95
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Dethroning the King P By Julie Macintosh Cover Image
$18.95
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Say Grace: How the Restaurant Business Saved My Life By Steve Palmer Cover Image
$24.99
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The Survival Food Cookbook: A Step-by-Step Guide to Acquiring, Organizing, and Cooking Food Storage (300 recipes & Emergency Food ). By Amian Trindle Cover Image
$29.89
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Starting & Running a Food Truck Business: Everything You Need to Succeed With Your Kitchen on Wheels By Alan Philips Cover Image
$19.99
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Standard Perfection Poultry Book: The Recognized Standard Work on Poultry, Turkeys, Ducks and Geese, Containing a Complete Description of All the Vari By C. C. Shoemaker Cover Image
$17.99
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